Toasted Aged Cheese from 3 Milks in Wedges

One of our "select" cheeses . Made with pasteurized sheep, cow and goat milk and aged for 180 days, which gives it an explosion of strength and intensity in the mouth.

An ideal cheese that cannot be missing from your cheese board, with a good wine or as an aperitif. And even though we do not make it ourselves, this Manchego cheese has stolen our hearts and if you try it... you will be the same, you will love it!

We recommend tempering it before drinking to be able to taste all the nuances that the three milks give it.

MILK pasteurized cow (min. 30%), sheep (min. 30%) and goat (min. 30%), salt, rennet, stabilizers: calcium chloride, preservative: lysozyme (egg derivatives) and lactic ferments.

This product does not contain GMOs

Non-irradiated product and raw materials

Product manufactured according to HACCP protocol

See attached allergen declaration

Origin of milk: Spain

Present in the product supplied according to its composition: MILK AND DERIVATIVES

Origin: COW, SHEEP AND GOAT MILK. Origin of milk: Spain  

Energy value	464kcal
Crude fat	36gr
Of which saturated	25.4gr
Carbohydrates	<0.1
Sugars	796mg
Calcium	780 (97%NRV)
Protein	25gr
Salt	1.5g