GUIDED TOURS WITH THE GOATS AND THE DAIRY

Hello, I'm Alfonso from Campo Spain. First of all, we would like to thank you for your interest in coming to visit us and getting to know our goats and our way of making cheese first-hand.

VISIT DETAILS

  • Please tell us the details of the visit. We start on the selected day at 11:00 in the morning (first we will meet at the “BANCAL” where the goats are grazing (NOTE….. BE CAREFUL THAT WE WILL GIVE YOU THE LOCATION THE DAY BEFORE BY WHATSAPP).
  • First we will be with the goats for a while. There we will explain our entire life with them from birth until they produce their first drop of milk. «»»VERY IMPORTANT NOTE: IN ORDER TO BE ABLE TO TAKE PHOTOGRAPHS WITH THE GOATS, THE PROTAGONISTS (the goats) REQUIRE US TO PUT THE BEAUTY MODE ON THE CAMERAS»»»»…… hehehehehe
  • Then we go to the cheese factory, where we put on protective footwear, as well as the usual gown and cap. Once in the cheese factory, we will curdle the milk and see all the production processes, from the moment a drop of milk enters the factory until it is transformed into fresh cheese, yogurt, kefir or mature cheese.
  • The cost (including protective clothing) is €17.00 per person, both children and adults.
  • Normally, the duration is 60 minutes with the goats and 60 minutes in the dairy, but it is your day and we are in no hurry, so as long as you are interested, have questions or whatever, we will be happy and grateful to share your time.
  • Given the small size of the cheese factory, groups will be made up of a maximum of 22 people (including children). If your family unit is larger, please call us and we will consider adding one more person. You can make a reservation here. Make sure you choose the date well and that there are enough places available.
  • I'm sure it will be a different and rural experience. I hope you like the proposal and of course that you enjoy it. Thank you very much.
  • 100% NATURAL CHEESES

  • 100% NATURAL CHEESES

  • 100% NATURAL CHEESES

OUR AWARD-WINNING CHEESES

According to the most expert juries. The best goat cheeses.

  • GOURMET CHAMPIONSHIP

    The Gourmet Championship of the Best Cheeses of Spain rewards the excellence of national artisan cheeses and supports the recognition of their producers.

  • TABEFE AWARDS

    The Tabefe Awards recognise the excellence of Fuerteventura cheeses, highlighting their quality and artisanal tradition.

  • WORLD CHEESE AWARDS

    The World Cheese Awards is the most prestigious global cheese competition in the world, where experts reward the quality and diversity of cheeses.

¿CÓMO HEMOS CONSEGUIDO ESTOS PREMIOS?

Y a todos les respondemos que casi por sorpresa. Aunque ganaderos desde siempre