Campo Spain is proud to present a jewel from our select range of cheeses: the Cured Blend Cheese with Oil and Rosemary. This exquisite cheese is the result of a careful selection of the best cow, sheep and goat milk, masterfully blended and matured to perfection to guarantee a texture and flavour that are a true tribute to the senses.
Each piece is lovingly bathed in high-quality olive oil, giving it exceptional smoothness and a seductive shine. The addition of fresh rosemary sprigs during curing infuses the cheese with a heady aroma and distinctive herbaceous flavour evoking the sun-drenched fields of Spain.
The rind of the Cured Mixed Cheese with Oil and Rosemary reveals the story of its maturation, while its interior hides a creamy heart with complex notes that intertwine with the fresh and aromatic rosemary. Each bite is a discovery, an experience that transcends the everyday.
Ideal as the centerpiece of any tasting dish, this cheese not only complements a variety of pairings, from dried fruits to robust wines, but also becomes the star ingredient in countless recipes.
Campo Spain invites you to immerse yourself in tradition and authentic flavour with our Cured Blended Cheese with Oil and Rosemary, a masterpiece that promises to turn every meal into a memorable occasion.
We recommend that you also enjoy our other oil cheese
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GOURMET CHAMPIONSHIP
The Gourmet Championship of the Best Cheeses of Spain rewards the excellence of national artisan cheeses and supports the recognition of their producers.
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TABEFE AWARDS
The Tabefe Awards recognise the excellence of Fuerteventura cheeses, highlighting their quality and artisanal tradition.
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WORLD CHEESE AWARDS
The World Cheese Awards is the most prestigious global cheese competition in the world, where experts reward the quality and diversity of cheeses.
