Extra Virgin Olive Oil 1 L

Extra Virgin Olive Oil in a 1-litre bottle is an exquisite choice for those who value quality and authenticity in their cooking. This oil, categorised as extra virgin, is distinguished by its extremely low acidity, generally less than 0.8%, which is a clear indicator of its purity and excellence. Extracted from the first pressing of the olives, this process is carried out without the use of heat or chemicals, keeping all the natural and beneficial properties of the oil intact.

The cold extraction method preserves the intense flavour, aroma and essential nutrients of the olives, resulting in an oil with a fruity flavour profile and notes that can vary from a slight spiciness to a soft bitterness. The aroma of this oil evokes the freshness of fruits, herbs and almonds.

In the kitchen, this 1-litre Extra Virgin Olive Oil is incredibly versatile. It is perfect for dressing salads, simmering, baking, or as a finishing touch on already prepared dishes, bringing a distinctive and enriching flavour to any recipe.

The 1-litre bottle is practical and efficient for everyday use. This bottle makes dosing and handling in the kitchen easier, while protecting the oil from light and air, thus preserving its quality and freshness.

In addition to its culinary qualities, this extra virgin olive oil is beneficial for health. Rich in monounsaturated fatty acids, antioxidants and vitamins, it contributes to a healthy diet and helps prevent cardiovascular diseases.

Each bottle of this Extra Virgin Olive Oil is a testament to the commitment to excellence, reflecting the passion and knowledge in the cultivation and processing of olives. It is more than just an ingredient; it is a culinary experience that enriches every dish with its unique flavour and healthy properties. In short, it is an ideal choice for those looking for a high-quality olive oil, authentic flavour and practicality in their daily cooking.